Hallie Clark, 24, from Berry, Alabama, is a professional cornhole player competing in the Gen Z region. Known for her competitive spirit and precision, Hallie brings the same focus and determination to the kitchen that she does to the cornhole field. Growing up in the heart of Alabama, she has a deep appreciation for Southern cuisine, often incorporating its rich flavors and comforting dishes into her cooking. Ready to showcase her culinary talents, Hallie aims to impress the
MasterChef judges with her down-home charm and inventive Southern-inspired dishes.
